Nurungji Powder · Mild Roast

Golden
Nurungji
Powder

Premium nurungji powder, triple-roasted from 100% Korean rice. One spoonful of warm Korean tradition in seconds.

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Nurungji
Nurungji story

What is Sungnyung?

Korea's most comforting
traditional rice drink

Sungnyung is a traditional Korean roasted rice beverage made by steeping golden-brown rice crust in hot water. Loved for generations for its warm, nutty flavor and soothing aroma, it has long been enjoyed as a comforting part of Korean daily life. DAIN transforms this timeless tradition into a convenient powder, allowing you to enjoy authentic Korean Sungnyung anytime, anywhere.

Korean Heritage 100% Korean Rice Warm & Nutty Flavor

Awards & Recognition

Trusted by
excellence

Recognized for our dedication to quality, innovation, and traditional excellence.

Grand Prize Triple Crown

Grand Prize

Grand Prize Triple Crown

Triple Grand Prize Winner

Crafted from premium Jeonseung rice

Next Unicorn

Next Unicorn · KBS

NEXT UNICORN Awards

Selected from 9,137 companies

Final selection from 9,137 competing companies

Patent certified technology

Patent Certified

Patent certified

Patent Certified Manufacturing

Patented golden nurungji & rusks manufacturing process

Why Dain

The Dain
Promise

We believe great nurungji starts with great rice and honest craftsmanship.

100% Korean Rice

Only carefully selected premium Korean rice. Great ingredients make great nurungji.

Double-baked texture

Roasted twice for the perfect crunch and a deeper, nuttier flavour every time.

Clean ingredients

No additives. No preservatives. No artificial colours. Just pure rice.

Powder Collection

Four signature
roasts

Four expertly roasted blends, each with its own distinct flavour and nutrition.

Mild Roast Signature

Mild Roast

Warm & nutty — the classic Sungnyung taste

Dark Roast

Dark Roast

Deep, bold & intensely roasted

Glutinous Rice

Glutinous Rice

Richer & chewier with sweet rice

Black Rice & Yam

Black Rice & Yam

Premium blend with black bean & coffee yam

How we make it

How Dain golden
nurungji is made

Seven precise steps — from hand-selected Korean rice to a powder perfect in digestion, health, and taste.

1

Premium rice selection

Premium rice

2

27-hour rice aging

27-hour aging

3

Cast iron roast
250°C · 3 min

250°C roasting

4

Golden both sides

Both sides golden

5

Double Maillard
reaction

Double Maillard

6

DAIN's secret milling

Secret milling

7

Perfect in digestion,
health & taste

Perfect taste & nutrition

Dain Golden Nurungji Powder

Crunchy.
Nutty.
Naturally
delicious.

100% Korean Rice
Double-baked for crunch
Clean & natural ingredients
DAIN Nurungji Powder package

More than a snack

Experience the
Sungnyung Moment

ASMR

Three ways to enjoy

How to enjoy

Refreshing Cold Tea

01 · Drink

Refreshing Cold Tea

Enjoy it chilled over ice as a refreshing summer rice tea.

Natural Umami Booster

02 · Seasoning

Natural Umami Booster

Add depth and rich umami to porridge, stews, hot pots, and soups.

Nutty Crunch Topping

03 · Topping

Nutty Crunch Topping

A wholesome topping for salads, desserts, and stir-fried dishes.

A taste of Korea

Rooted in tradition,
made for today

From the heart of Korea, DAIN brings you the timeless warmth of traditional food — reimagined for the way we live today.

heritage 1
heritage 2
heritage 3
heritage 4

Nutrition

Clean label

No preservatives
No artificial additives
Gluten conscious
7.3g
Protein · per 100g
0g
Sugar · per 100g
0g
Trans fat · per 100g
0.5g
Total fat · per 100g

Bring Korea to your table

Experience the warmth of
Korean tradition in every bite

Nurungji Powder Mild Roast · 10g × 24 sticks · Sungnyung

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